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e-Study Guide for: Dining Room and Banquet Management by Anthony J. Strianese, ISBN 9781418053697Overlay E-Book Reader

e-Study Guide for: Dining Room and Banquet Management by Anthony J. Strianese, ISBN 9781418053697

von Cram101 Textbook Reviews

E-Book (EPUB mit drm)
2 Seiten
Sprache English
2012 Cram101
ISBN 978-1-4672-8427-1

Hauptbeschreibung

Never Highlight a Book Again! Just the FACTS101 study guides give the student the textbook outlines, highlights, practice quizzes and optional access to the full practice tests for their textbook.

Kurztext / Annotation

Never Highlight a Book Again! Just the FACTS101 study guides give the student the textbook outlines, highlights, practice quizzes and optional access to the full practice tests for their textbook.